Web Winery
Since 1995

Clayton Vineyards

Lodi. Clayton Russell's dry-farmed old-vine Zinfandel, in 2001.

Not confirmedChecked Nov 15, 2026, source2

Not confirmed

We couldn't confirm that Clayton Vineyards is still making wine2. The latest record of it is its page on Web Winery, from March 20011.

About the winery

In 2001 Clayton Vineyards was Clayton Russell's 40 acres of Zinfandel in Lodi1. Its page on Web Winery said he had taken over the vines about 13 years earlier, when he bought a Lodi foundry that came with them. There were 15 acres of 80-year-old vines, the Old Block, dry-farmed on deep-rooted Hanford loam, and 25 acres of young Zinfandel, the Weston Block, planted in place of the Tokay vines that came with the property and named for his oldest grandson1.

Russell sold grapes to Fenestra and Retzlaff by 1998 and to Cline Cellars in 1999, and his old-vine Zinfandel won a Best of Show bronze at the New Orleans Wine and Food Experience in 2000, with his daughter Sondi beside him1. The page planned on 1,200 cases of Zinfandel and 800 of Petite Sirah from the Old Block, and 6,000 cases from the Weston Block by 20031.

From the archives

Pages Clayton Vineyards published on the original Web Winery, from March 2001.

  1. Clayton Russell's old-vine Zinfandel. Clayton Vineyards' one page, on Web Winery by March 2001, told how Clayton Russell took over 40 acres of Lodi vines with a foundry he bought, kept 15 acres of 80-year-old dry-farmed Zinfandel, and replanted 25 acres of Tokay to Zinfandel named for his grandson Weston. It listed the wineries buying his grapes and a 2000 Best of Show bronze for his old-vine Zinfandel. Wayback copy