Web Winery
Since 1995

Winery Kitchen

82 recipes from 7 California wineries, first shared on the original Web Winery between 1998 and 2003.

Recipes from the kitchens of California's small wineries: weeknight pasta, holiday roasts, campfire trout and plenty of dishes cooked with the wine itself. Each one names the winery that shared it and, where the winery suggested one, the wine to pour with it.

Most are written out in full, with the ingredients as the winery gave them. Where a winery still publishes its recipe, you'll find a short description and a link to its page; where the recipe came from a cookbook, we name the book.

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Showing all 82

    1. Side dish

      Acme Stuffed Potatoes

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2001.

    2. Sauce, marinade or dressing

      Apricot Wine Marinade and Baste

      Recipe from Bargetto Winery, first shared on Web Winery in 2000.

    3. Main course

      Asian Coconut-Milk Shrimp

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    4. Soup or stew

      Beef Stew in Cabernet Sauvignon

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    5. Side dish

      Braised Red Cabbage with Carignane

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    6. Pasta

      Bright Fresh Green and Creamy Pasta

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    7. Soup or stew

      Cabernet Beef Stew

      Recipe from Harmony Cellars, first shared on Web Winery in 1999.

    8. Main course

      Cajun Style Red Beans and Linguica

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2001.

    9. Pasta

      California Indian Summer Pasta

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999.

    10. Appetizer

      Ceviche with Bay Scallops

      Recipe from Bargetto Winery, first shared on Web Winery in 2003.

    11. Main course

      Chardonnay Poached Brook Trout

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2002.

    12. Sauce, marinade or dressing

      Chaucer's Mead Fruit Dressing

      Recipe from Bargetto Winery, first shared on Web Winery in 1999. The full recipe is on bargetto.com.

    13. Sauce, marinade or dressing

      Chaucer's Mead Marinade and Baste

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    14. Sauce, marinade or dressing

      Chaucer's Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    15. Main course

      Chicken Breasts with Prune Stuffing

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999. From a published cookbook; the page names the book.

    16. Appetizer

      Chiles en Frio Rellenos de Camaron

      Recipe from Harmony Cellars, first shared on Web Winery in 1999. From a published cookbook; the page names the book.

    17. Salad

      Club Salad

      Recipe from Devlin Wine Cellars, first shared on Web Winery in 2001.

    18. Main course

      Company is Coming Cod with Summer Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    19. Soup or stew

      Fresh Peach and Yogurt Soup

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    20. Soup or stew

      Gnarly Barley Stew

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2003.

    21. Appetizer

      Goat Cheese and Green Onion Flans

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    22. Side dish

      Goat Cheese Mashed Potatoes

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    23. Appetizer

      Gravlax

      Recipe from Hagafen Cellars, first shared on Web Winery in 2000.

    24. Main course

      Grilled Fish and Veggies

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999.

    25. Main course

      Grilled Mushroom and Pepper Fajitas with Chipotle Cream Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    26. Side dish

      Grilled Portobellos with Chardonnay Marinade

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    27. Soup or stew

      Hagafen Beef Stew with Pinot Noir

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999.

    28. Side dish

      Honey Mead Yams

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    29. Salad

      Island Shrimp Salad

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    30. Main course

      Kumquat Mint Leg of Lamb

      Recipe from Harmony Cellars, first shared on Web Winery in 1999.

    31. Main course

      Lamb Chops with Blue Cheese Pockets

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    32. Main course

      Lamb Chops with Nectarine Chutney

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999.

    33. Side dish

      Latkes and Applesauce

      Recipe from Hagafen Cellars, first shared on Web Winery in 2000.

    34. Main course

      Lemon Basil Chicken

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    35. Appetizer

      Marinated Button Mushrooms

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    36. Main course

      Mike's Marvelous Mead Mussels

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    37. Dessert

      Mulligan's Johannisberg Riesling Raisin Crepes

      Recipe from Harmony Cellars, first shared on Web Winery in 1999.

    38. Side dish

      Mushrooms in Chardonnay

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    39. Dessert

      Olallieberry Cobbler

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    40. Main course

      Pan-fried Skirt Steaks

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    41. Baking

      Passover Apricot Macaroons

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999. From a published cookbook; the page names the book.

    42. Pasta

      Pasta Don Carlos

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2001.

    43. Pasta

      Pasta Puttanesca

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2001.

    44. Dessert

      Poached Pears

      Recipe from Devlin Wine Cellars, first shared on Web Winery in 2001.

    45. Main course

      Pollo e Pesce with Chardonnay Reduction Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    46. Main course

      Pork Tenderloin

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    47. Dessert

      Raspberry Chocolate Cake

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    48. Baking

      Raspberry Muffins

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    49. Salad

      Raspberry Salad

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    50. Sauce, marinade or dressing

      Raspberry Wine Marinade

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    51. Soup or stew

      Red Chili with Dolcetto

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    52. Main course

      Rhone Duck

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    53. Pasta

      Rigatoni with Gorgonzola, Walnuts, and Mushrooms

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2001.

    54. Main course

      Roast Chicken with Tarragon Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    55. Main course

      Roasted Chicken with Chardonnay

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    56. Main course

      Roasted Preserved Lemon Chicken

      Recipe from Hagafen Cellars, first shared on Web Winery in 2000.

    57. Main course

      Salmon in Zinfandel Cream Sauce with Garden Herbs

      Recipe from Hallcrest Vineyards, first shared on Web Winery in 1998.

    58. Main course

      Sautéed Monkfish with Merlot

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    59. Main course

      Scallop Sandwiches

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    60. Main course

      Scalloped Potatoes with Smoked Salmon

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    61. Appetizer

      Sephardic Spiced Nuts

      Recipe from Hagafen Cellars, first shared on Web Winery in 2000.

    62. Main course

      Shrimp and Scallops in Parmesan Cream Sauce

      Recipe from Harmony Cellars, first shared on Web Winery in 1999.

    63. Main course

      Slow-Smoked Trout

      Recipe from Salamandre Wine Cellars, first shared on Web Winery in 2001.

    64. Pasta

      Spring Time Angel Hair Pasta

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    65. Main course

      Steamed Fish and Stir-fried Vegetables

      Recipe from Hagafen Cellars, first shared on Web Winery in 2000.

    66. Pasta

      Steamed Shellfish with Pinot Grigio Sauce over Fettuccine

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    67. Dessert

      Strawberry Melange Fritters

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    68. Appetizer

      Sun-Dried Tomato and Goat Cheese Spread

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    69. Appetizer

      Sylvia Rauchman's Sweet-and-sour Meatballs

      Recipe from Hagafen Cellars, first shared on Web Winery in 2000.

    70. Salad

      Teriyaki Albacore Salad with Somen Noodles

      Recipe from Bargetto Winery, first shared on Web Winery in 2001. The full recipe is on bargetto.com.

    71. Main course

      Tortilla-Crusted Halibut with Chardonnay Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2001.

    72. Pasta

      Traditional Puttanesca

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    73. Sauce, marinade or dressing

      Tri-Tip Marinade

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    74. Main course

      Trout Meunière

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    75. Main course

      Vegetable Pizza with Goat Cheese

      Recipe from Harmony Cellars, first shared on Web Winery in 1999.

    76. Main course

      Viennese Pork Roast

      Recipe from Harmony Cellars, first shared on Web Winery in 1999.

    77. Dessert

      Warm Citrus Melange with Vanilla Ice Cream

      Recipe from Bargetto Winery, first shared on Web Winery in 2002.

    78. Main course

      Whole Salmon Roasted with Red Onions and Tarragon

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999.

    79. Appetizer

      Wine Marinated Cracked Crab

      Recipe from Devlin Wine Cellars, first shared on Web Winery in 2001.

    80. Side dish

      Working Woman's Lowfat Risotto

      Recipe from Hagafen Cellars, first shared on Web Winery in 1999.

    81. Sauce, marinade or dressing

      Zinfandel BBQ Sauce

      Recipe from Bargetto Winery, first shared on Web Winery in 2002. The full recipe is on bargetto.com.

    82. Soup or stew

      Zinful Chili

      Recipe from Pinder Winery, first shared on Web Winery in 2003.

    By winery

    Bargetto Winery42

    Apricot Wine Marinade and Baste, Beef Stew in Cabernet Sauvignon, Braised Red Cabbage with Carignane, Bright Fresh Green and Creamy Pasta, Ceviche with Bay Scallops, Chaucer's Mead Fruit Dressing, Chaucer's Mead Marinade and Baste, Chaucer's Sauce, Company is Coming Cod with Summer Sauce, Fresh Peach and Yogurt Soup, Goat Cheese and Green Onion Flans, Goat Cheese Mashed Potatoes, Grilled Mushroom and Pepper Fajitas with Chipotle Cream Sauce, Grilled Portobellos with Chardonnay Marinade, Honey Mead Yams, Island Shrimp Salad, Lemon Basil Chicken, Mike's Marvelous Mead Mussels, Mushrooms in Chardonnay, Olallieberry Cobbler, Pan-fried Skirt Steaks, Pollo e Pesce with Chardonnay Reduction Sauce, Pork Tenderloin, Raspberry Chocolate Cake, Raspberry Muffins, Raspberry Salad, Raspberry Wine Marinade, Red Chili with Dolcetto, Roast Chicken with Tarragon Sauce, Roasted Chicken with Chardonnay, Sautéed Monkfish with Merlot, Scallop Sandwiches, Scalloped Potatoes with Smoked Salmon, Spring Time Angel Hair Pasta, Steamed Shellfish with Pinot Grigio Sauce over Fettuccine, Strawberry Melange Fritters, Teriyaki Albacore Salad with Somen Noodles, Tortilla-Crusted Halibut with Chardonnay Sauce, Traditional Puttanesca, Trout Meunière, Warm Citrus Melange with Vanilla Ice Cream, Zinfandel BBQ Sauce.

    Devlin Wine Cellars3

    Club Salad, Poached Pears, Wine Marinated Cracked Crab. Devlin Wine Cellars has closed.

    Hagafen Cellars14

    California Indian Summer Pasta, Chicken Breasts with Prune Stuffing, Gravlax, Grilled Fish and Veggies, Hagafen Beef Stew with Pinot Noir, Lamb Chops with Nectarine Chutney, Latkes and Applesauce, Passover Apricot Macaroons, Roasted Preserved Lemon Chicken, Sephardic Spiced Nuts, Steamed Fish and Stir-fried Vegetables, Sylvia Rauchman's Sweet-and-sour Meatballs, Whole Salmon Roasted with Red Onions and Tarragon, Working Woman's Lowfat Risotto.

    Hallcrest Vineyards1

    Salmon in Zinfandel Cream Sauce with Garden Herbs.

    Harmony Cellars7

    Cabernet Beef Stew, Chiles en Frio Rellenos de Camaron, Kumquat Mint Leg of Lamb, Mulligan's Johannisberg Riesling Raisin Crepes, Shrimp and Scallops in Parmesan Cream Sauce, Vegetable Pizza with Goat Cheese, Viennese Pork Roast.

    Pinder Winery7

    Asian Coconut-Milk Shrimp, Lamb Chops with Blue Cheese Pockets, Marinated Button Mushrooms, Rhone Duck, Sun-Dried Tomato and Goat Cheese Spread, Tri-Tip Marinade, Zinful Chili.

    Salamandre Wine Cellars8

    Acme Stuffed Potatoes, Cajun Style Red Beans and Linguica, Chardonnay Poached Brook Trout, Gnarly Barley Stew, Pasta Don Carlos, Pasta Puttanesca, Rigatoni with Gorgonzola, Walnuts, and Mushrooms, Slow-Smoked Trout. Salamandre Wine Cellars has closed.

    By course