Traditional Puttanesca
Recipe from Bargetto Winery, first shared on Web Winery in 2002. Open
Bargetto Winery today: bargetto.com ยท Original page: Wayback Machine copy
The classic sauce of anchovies, garlic, chili flakes, tomatoes, olives and capers, simmered for an hour or two and served over spaghetti or penne with parmesan.
- CoursePasta
The recipe
Bargetto publishes this recipe on its own website.
Get the recipe on bargetto.com
Link checked Nov 15, 2026.
Pair with
Dolcetto, as the winery suggests.
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